menu

our menu

    • Appetizers

    • Gobi Matar

      Gobi Matar

      Gobi matar is a North Indian dish that consists of cauliflower (gobi) and green peas (matar) cooked in a flavorful blend of spices and tomato-based gravy. It is a vegetarian dish that is popular in Indian cuisine and is often served with rice or Indian bread such as naan or roti.

    • Tandoori paneer tikka

      Tandoori paneer tikka

      Cubes of paneer (Indian cottage cheese) marinated in tandoori spices and grilled or baked in a tandoor.

    • Uddina vada

      Uddina vada

      Crispy doughnut-shaped fritter made from urad dal batter, served as a breakfast item or snack in South Indian cuisine.

    • Main Course

    • Brinjal rice

      Brinjal rice

      Rice dish made with brinjal (eggplant), spices, and herbs, commonly served in Indian cuisine.

    • Ghee Pongal

      Ghee Pongal

      A savory South Indian rice-lentil dish flavored with ghee, spices, served with coconut chutney and sambar.

    • Gobi manchurian

      Gobi manchurian

      Indo-Chinese dish made from cauliflower florets, deep-fried and sautéed in a spicy, tangy sauce.

    • Idly

      Idly

      South Indian breakfast cake made from fermented rice and black gram batter, served with chutney and sambar.

    • Masala Dosa

      Masala Dosa

      A crispy, thin crepe made from fermented rice and lentil batter, usually served with a variety of chutneys and sambar.

    • mushroom manchurian

      mushroom manchurian

      Mushroom Manchurian is an Indo-Chinese appetizer made by tossing crisp batter fried mushrooms in a thick & delicious umami tasting ...

    • Puliogare

      Puliogare

      Tamarind-flavored rice dish with peanuts, spices, and herbs, commonly served in South Indian cuisine.

    • Tatte idly

      Tatte idly

      Bite into the softness of steaming hot Thatte Idlis!!

    • Veg pulav

      Veg pulav

      Aromatic rice dish made with mixed vegetables, spices, and herbs, commonly served in Indian cuisine.

    • vegetable Fried rice

      vegetable Fried rice

      Rice dish made with mixed vegetables, spices, stir-fried in a wok or pan.

    • vegetable noodles

      vegetable noodles

      Noodle dish made with stir-fried mixed vegetables, typically seasoned with soy sauce and other spices.

    • Beverages

    • Flavoured soda

      Flavoured soda

      Carbonated water with added flavors, typically served over ice and garnished with fruit or herbs.

    • Dessert

    • Gajar halwa (carrot)

      Gajar halwa (carrot)

      A sweet and rich Indian dessert made from grated carrots, milk, sugar, ghee, and nuts.

    • Kesari

      Kesari

      A sweet dish made with semolina, ghee, sugar, and often flavored with saffron, cardamom, or nuts.

    • Payasam

      Payasam

      A sweet pudding made with milk, rice, and jaggery or sugar. There are many variations of payasam, including vermicelli payasam and ada pradhaman.

Translate »
Scroll to Top